Results: A panel of discriminating mass-spectral features
was identified for COPD (all stages; n = 25) versus healthy nonsmokers (n = 25), COPD (all ASP2215 stages; n = 25) versus healthy smokers (n = 11) and mild COPD (GOLD stages I/ II; n = 13) versus severe COPD (GOLD stages III/ IV; n = 12). A blind classification (i.e. leave-one-out cross validation) resulted in 96% sensitivity and 72.7% specificity (COPD vs. hsmoking controls), 88% sensitivity and 92% specificity (COPD vs. nonsmoking controls) and 92.3% sensitivity and 83.3% specificity (GOLD I/II vs. GOLD III/IV). Acetone and indole were identified as two of the discriminating exhaled molecules. Conclusions: We conclude that real-time MS may be a useful technique to analyze and characterize the metabolome of exhaled breath. The acquisition of breathprints in a rapid manner may be valuable to support COPD diagnosis and to gain insight into the disease.”
“Real-time reverse transcriptase (RT)-PCR using SYBR GreenI was applied to quantify sucrose phosphate synthase (SPS) mRNA expression at different storage days during the natural ripening (with no treatment), inhibited ripening with ethylene absorbent and accelerated ripening
by treatment with propylene of banana fruit. The results showed that expression level of SPS mRNA were significantly different between 3 kinds of ripening fruit. Expression of SPS mRNA in fruit treated with propylene was dramatically
promoted, the peak of SPS mRNA expression in these fruits appeared 16 days earlier Selleck Silmitasertib than that in fruit with natural ripening. On the contrary, when fruit applied with ethylene absorbent, SPS mRNA expression was remarkably inhibited, the amount of SPS mRNA expression were significantly lower Selleck Natural Product Library than that in naturally ripened fruit. These results indicated that the expression level of SPS mRNA of banana fruit can be impacted by regulating ethylene evolution, and that close relationships may exist between SPS mRNA expression and SPS activity, fruit softening, respiration rate, and ethylene production during ripening of banana fruit.”
“The sorption properties of toluene vapor were measured for methyl methacrylate (MMA)-co-chloromethyl styrene (CMSt) copolymers chemically modified with N,N-dimethyl-1,3-propanediamine (DMPDA) to develop a novel quartz crystal microbalance toluene-vapor sensor coating. The influence of the structure of the comonomer, the composition of the copolymer, and the film thickness on the toluene sorption properties were investigated. The modified MMA-CMSt copolymers were capable of large, fast, and reversible sorption versus the modified styrene-CMSt copolymers. The largest sorption capacity was obtained for MMA-CMSt-DMPDA with a 96 mol % CMSt concentration.